4 Simple Ingredients: Tomato-Cheese Sandwich
There are days when simplicity reigns supreme and it is delightful just to have something comforting and simple.
Tomato-Cheese Sandwich:
Ingredients:
1 ripe tomato, sliced thinly
2 slices of cheese (try swiss or mozzarella or Monterey Jack)
2 tablespoons of mayonnaise
1 sandwich roll or 5-6 inches of baguette
Directions:
Heat a toaster oven or oven to 375 degrees. Wrap a toaster pan or cookie sheet with aluminum foil. Slice the roll or baguette in half and spread each side with 1 tablespoon of mayonnaise. Pat the tomato slices dry and arrange them evenly on the bread. Top with the cheese. Bake the sandwich for about 7-10 minutes until the cheese is melted and slightly bubbly. Slice the sandwich in half and serve with chips or sliced apples. This sandwich pairs wonderfully with pear or apple cider. Enjoy!


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